Banana Bread

Name: Banana Bread
Prep time: 15 min
Total time: 65 min
Yield: 2 small loaves or 1 large loaf
Ingredients: 1 cup sugar; ½ cup shortening; 1 teaspoon baking soda; 2 eggs; 3 bananas, crushed; 2 cups flour; ¼ cup walnuts; Pinch of salt

bread~1 hr 5 minfrom the kitchen of Aunt GingiePhoebe Butler’s recipe box

sugar · shortening · baking soda · egg · banana · flour · walnut · salt

· tap the card to flip it ·

15 min active · 1 hr 5 min total · 2 small loaves or 1 large loaf (times estimated)

Ingredients

1 cup sugar
½ cup shortening
1 teaspoon baking soda
2 eggs
3 bananas, crushed
2 cups flour
¼ cup walnuts
Pinch of salt

Steps

Cream the sugar and shortening together.
Break in the eggs and beat well.
Add the crushed bananas and mix.
Stir the baking soda and a pinch of salt into the flour.
Add the flour mixture to the banana mixture and stir to combine.
Fold in the walnut meats.
Pour batter into 2 small loaf pans or 1 large loaf pan.
Bake 40–50 minutes. (Oven temperature not specified on card.)