Baked Pineapple

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Baked Pineapple — front of the card
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Baked Pineapple — back of the card
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15 min active · 1 hr 15 min total (times estimated)

Ingredients

  • 1/2 cup softened butter
  • 1 cup sugar
  • 4 eggs
  • 1 can (20 oz.) crushed pineapple, drained
  • 5 slices white bread, cubed

Steps

  1. Cream butter and sugar together until combined.
  2. Beat in eggs until the mixture is fluffy.
  3. Stir in the drained crushed pineapple.
  4. Fold in the bread cubes.
  5. Pour into a greased casserole dish and bake uncovered at 350°F. Begin checking for doneness at 45 minutes; total bake time is up to 1 hour.