Brown Bread

bread

Brown Bread — front of the card
front
Brown Bread — back of the card
back

15 min active · 1 hr 15 min total · 1 loaf (times estimated)

Ingredients

  • ½ cup sugar
  • ½ cup molasses
  • 1 egg
  • 1½ cups sour milk
  • 1 teaspoon baking soda
  • 2 cups graham flour
  • 1 cup wheat flour
  • Salt (no quantity specified)
  • Raisins, if desired — seedless are best (no quantity specified)

Steps

  1. Combine sugar, molasses, and egg, mixing well.
  2. Stir in the sour milk.
  3. Mix together the baking soda, graham flour, wheat flour, and salt; add to the wet ingredients and stir until combined.
  4. Fold in raisins if using.
  5. No baking temperature, pan size, or baking time is given on the card. Bake until a toothpick inserted in the center comes out clean.