Fresh Strawberry Frosting

sauce

Fresh Strawberry Frosting — front of the card
front
Fresh Strawberry Frosting — back of the card
back

5 min active · 15 min total (times estimated)

Ingredients

  • 2 egg whites, unbeaten
  • ⅛ teaspoon salt
  • 1 cup sugar
  • 5 tablespoons mashed strawberries & juice
  • 1 tablespoon light Karo syrup

Steps

  1. Place all ingredients in the top of a double boiler.
  2. Beat well to combine before applying heat.
  3. Cook over boiling water, beating constantly, for about 7 minutes, until the frosting stands in stiff peaks.
  4. Remove from heat and continue to beat until ready to use.