Grandma Agles Pumpkin Pie. Yum Yum.

dessert · from the kitchen of Grandma Agle

Grandma Agles Pumpkin Pie. Yum Yum. — front of the card
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Grandma Agles Pumpkin Pie. Yum Yum. — back of the card
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15 min active · 1 hr total · 1 pie (times estimated)

Ingredients

  • 1 cup milk, heated
  • 1 cup sugar
  • 2 eggs
  • 2 cups pumpkin
  • 1 tablespoon Karo syrup
  • 1 tablespoon cornstarch
  • 1/4 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ginger
  • 1 teaspoon cinnamon
  • 1 unbaked pie shell

Steps

  1. Heat 1 cup of milk until warm.
  2. Add the hot milk to the sugar, eggs, pumpkin, Karo syrup, cornstarch, salt, nutmeg, ginger, and cinnamon.
  3. Beat all ingredients together well.
  4. Pour the filling into an unbaked pie shell.
  5. Bake for 10 minutes at 400°F, then reduce heat to 350°F and bake until done.