Muffins

bread

Muffins — front of the card
front
Muffins — back of the card
back

10 min active · 30 min total (times estimated)

Ingredients

  • 3 tablespoons melted shortening
  • 3 tablespoons sugar
  • 1 cup sweet milk
  • 1 pint (2 cups) flour
  • 3 teaspoons baking powder
  • ½ teaspoon salt
  • 1 egg

Blueberry Muffins

  • ½ cup blueberries
  • A little more sugar and flour (to offset the berry juice)
  • A little more sugar and flour (to offset the berry juice)

Steps

  1. Stir sugar and salt into the melted shortening.
  2. Add the egg, milk, flour, and baking powder; mix to combine.
  3. No oven temperature or baking time is given on the card — bake at approximately 400°F for 18–20 minutes, or until a toothpick comes out clean.

Blueberry Muffins

  1. For Blueberry Muffins: Fold in ½ cup blueberries and add a little extra sugar and flour to offset the berry juice before baking.