Peanut Butter Frosting

sauce · from the kitchen of Kathy Miller

Peanut Butter Frosting — front of the card
front
Peanut Butter Frosting — back of the card
back

10 min active · 10 min total (times estimated)

Ingredients

  • 2 cups confectioners' sugar
  • 1/3 cup Crisco (vegetable shortening)
  • 1 teaspoon vanilla
  • Milk, to desired consistency
  • Peanut butter, to desired taste

Steps

  1. Combine confectioners' sugar, Crisco, and vanilla.
  2. Add milk a little at a time until the frosting reaches your desired thickness.
  3. Stir in peanut butter until it reaches your desired taste.