Pear Pudding (Alice very good)

dessert · from the kitchen of Alice

Pear Pudding (Alice very good) — front of the card
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Pear Pudding (Alice very good) — back of the card
back

15 min active · 50 min total (times estimated)

Ingredients

  • 2 eggs, beaten
  • 1 cup sugar
  • 3/4 cup flour, sifted
  • 1 teaspoon baking powder
  • 3/4 teaspoon salt
  • 2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 2 cups diced pears
  • 1/3 cup nuts

Steps

  1. Beat the eggs and sugar together well.
  2. Add the sifted flour, baking powder, salt, cinnamon, and nutmeg; mix to combine.
  3. Fold in the diced pears and nuts.
  4. Pour into a square pan and bake at 350°F until set (approximately 30–35 minutes).