Feasley's Recipes

Chris's Dip

snack~10 minfrom the kitchen of Chris (implied by title)Phoebe Butler’s recipe box

sour cream · mayonnaise · dried beef · dill weed

· tap the card to flip it ·

Print

10 min active · 10 min total (times estimated)

Ingredients

  • 1⅓ cups sour cream
  • 1½ cups mayonnaise
  • 3 oz. dried beef, chopped or torn up fine
  • 2 teaspoons dill weed

Steps

  1. Combine the sour cream, mayonnaise, dried beef, and dill weed. Mix well.
  2. Cut rye bread and/or pumpernickel into cubes.
  3. Serve the dip alongside the bread cubes for dipping.