Velvet Crumb Cake
dessert~45 minPhoebe Butler’s recipe box
bisquick · sugar · egg · milk · margarine · vanilla
· tap the card to flip it ·
10 min active · 45 min total · one cake (times estimated)
Ingredients
- 3 cups Bisquick
- 1 cup sugar
- 2 eggs
- 1 cup milk
- 4 tablespoons margarine (oleo)
- 1 teaspoon vanilla
Steps
- Preheat oven to 350°F. Grease and flour a baking pan.
- Combine all ingredients and mix together.
- Pour batter into the prepared pan.
- Bake at 350°F for approximately 30–35 minutes.
- Frost with any good favorite topping or frosting.