Chocolate Fudge (Marianna's)

Name: Chocolate Fudge (Marianna's)
Prep time: 25 min
Total time: 1465 min
Yield: 5 lbs.
Ingredients: 4½ cups sugar; 1 large can evaporated milk; 1½ cubes (sticks) margarine (oleo); 3 packages Nestlé's chocolate chips; 1 small jar marshmallow fluff; 2 cups nuts; 2 teaspoons vanilla

dessert~24 hr 25 minfrom the kitchen of Marianna'sPhoebe Butler’s recipe box

sugar · evaporated milk · margarine · chocolate chip · marshmallow fluff · nut · vanilla

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25 min active · 24 hr 25 min total · 5 lbs. (times estimated)

Ingredients

4½ cups sugar
1 large can evaporated milk
1½ cubes (sticks) margarine (oleo)
3 packages Nestlé's chocolate chips
1 small jar marshmallow fluff
2 cups nuts
2 teaspoons vanilla

Steps

Combine the sugar and evaporated milk in a large heavy saucepan. Bring to a boil and boil for exactly 9 minutes.
Remove from heat. Add in order: margarine, chocolate chips, and marshmallow fluff. Stir until fully dissolved and smooth.
Stir in the nuts and vanilla.
Pour into pans.
Let stand overnight, or at least 24 hours, before cutting and serving.