"Russian" Tea
beverage~5 minfrom the kitchen of Cyndy DonnellPhoebe Butler’s recipe box
tang · sugar · instant tea with lemon · cinnamon · clove
· tap the card to flip it ·
5 min active · 5 min total · about 3½ cups dry mix (times estimated)
Ingredients
- 2 cups Tang (orange drink powder)
- 1⅔ cups sugar
- ½ cup instant tea with lemon
- 1 teaspoon cinnamon
- ½ teaspoon cloves
Steps
- Combine all ingredients in a bowl and stir well until thoroughly mixed.
- Store the dry mix in an airtight container.
- To serve, dissolve 2–3 teaspoons of the mix per cup of boiling water.